When it comes to sweet, succulent lobster, few establishments are as iconic as Red’s Eats. This Maine institution has been serving up fresh, juicy lobster rolls for over 70 years, and aficionados flock from far and wide to indulge in this crustacean delight. But the question on everyone’s mind is: how much is a lobster roll at Red’s Eats, exactly?
The History of Red’s Eats
Before we dive into the pricing particulars, let’s take a step back and appreciate the rich history behind this beloved eatery. Red’s Eats has been a cornerstone of Maine’s culinary scene since 1941, when it was founded by Jim and Mary Gagnon. Initially, the eatery was a small stand serving up simple fare like hot dogs and hamburgers. However, it wasn’t long before the Gagnons realized the potential of Maine’s bounty – specifically, its succulent lobster.
Over the years, Red’s Eats grew in popularity, attracting visitors from across the country and even around the world. Despite its fame, the eatery has remained committed to its core values: serving high-quality, locally-sourced ingredients and providing exceptional customer service. Today, Red’s Eats is still family-owned and operated, with the third generation of Gagnons at the helm.
The Lobster Roll Experience at Red’s Eats
So, what makes a lobster roll at Red’s Eats so special? For starters, the lobster is sustainably sourced from local fisheries, ensuring that every bite is not only delicious but also environmentally responsible. The lobster meat is carefully hand-picked and lightly dressed with mayonnaise, lemon juice, and a pinch of salt and pepper. The result is a roll that’s both decadent and refreshingly unpretentious.
Each lobster roll is served on a toasted, split-top bun, slathered in butter and lightly salted. The menu boasts a range of options to suit every taste and budget, from the classic “Maine-style” roll to more indulgent variations like the “Wicked Good” roll, topped with melted butter and crispy bacon.
What Sets Red’s Eats Apart?
So, what makes Red’s Eats stand out from the crowd of seafood joints and lobster shacks? Here are a few key factors that contribute to the eatery’s enduring popularity:
- Freshness: Red’s Eats only serves the freshest, locally-caught lobster, ensuring that every bite is bursting with flavor and texture.
- Quality Control: The Gagnon family is meticulous about quality control, carefully selecting each lobster to ensure that it meets their high standards.
- Commitment to Sustainability: Red’s Eats is dedicated to responsible seafood sourcing, working closely with local fisheries to ensure that their practices are environmentally sustainable.
The Price of Perfection: How Much is a Lobster Roll at Red’s Eats?
Now, onto the question on everyone’s mind: how much is a lobster roll at Red’s Eats? The answer, like the menu, is simple and unpretentious. The prices at Red’s Eats are as follows:
| Menu Item | Price |
| — | — |
| Classic Maine-Style Lobster Roll | $34.95 |
| Wicked Good Lobster Roll (with melted butter and crispy bacon) | $44.95 |
| Jumbo Lobster Roll (featuring an extra-large portion of lobster meat) | $59.95 |
As you can see, the prices at Red’s Eats are certainly not budget-friendly, but they reflect the exceptional quality and care that goes into each and every lobster roll. When you factor in the freshness, sustainability, and family-owned charm of Red’s Eats, the cost becomes a small price to pay for a truly unforgettable dining experience.
Is it Worth the Cost?
So, is a lobster roll at Red’s Eats worth the hefty price tag? In a word, yes. For seafood enthusiasts and lobster aficionados, Red’s Eats is a must-visit destination that offers an unparalleled culinary experience. While the prices may seem steep, they reflect the exceptional quality and care that goes into each and every dish.
Of course, for those on a tighter budget, there are more affordable options available. Red’s Eats offers a range of smaller, more budget-friendly options like the “Lobster Snack” (a quarter-pound serving of lobster meat on a toasted bun) for $14.95, or the “Lobster Basket” (a half-pound serving of lobster meat with fries and coleslaw) for $24.95.
Insider Tips and Tricks
If you’re planning a trip to Red’s Eats, here are a few insider tips and tricks to help you make the most of your experience:
- Get There Early: Red’s Eats is a popular destination, and lines can get long – especially during peak season. Plan to arrive early to avoid the crowds and snag a prime spot at the counter.
- Be Prepared for Cash Only
: Red’s Eats is an old-school eatery, and they stick to traditional payment methods – cash only, please!
- Dress for the Occasion
: Red’s Eats is a casual, no-frills eatery, so dress accordingly. You’ll want to be comfortable and prepared for the possibility of a few stray lobster bits landing on your shirt!
Conclusion
In conclusion, the price of a lobster roll at Red’s Eats may seem steep, but it reflects the exceptional quality, care, and commitment to sustainability that goes into each and every dish. For seafood enthusiasts and lobster aficionados, Red’s Eats is a must-visit destination that offers an unparalleled culinary experience. Whether you’re looking to indulge in a decadent treat or simply want to experience the best of Maine’s culinary scene, Red’s Eats is the perfect spot to satisfy your cravings.
So, how much is a lobster roll at Red’s Eats? The answer is simple: it’s worth every penny.
What is Red’s Eats?
Red’s Eats is a legendary seafood restaurant located in Wiscasset, Maine. It has been a staple in the community for over 70 years, serving up fresh and delicious seafood to locals and tourists alike. Red’s Eats is particularly famous for its lobster rolls, which are often touted as the best in the state.
In addition to its mouth-watering menu, Red’s Eats is also known for its casual, no-frills atmosphere. The restaurant is situated right on the water, offering stunning views of the coast while you dine. Whether you’re in the mood for a quick lunch or a leisurely dinner, Red’s Eats is the perfect spot.
How much does a lobster roll cost at Red’s Eats?
The cost of a lobster roll at Red’s Eats can vary depending on the market price of lobster, but on average, you can expect to pay around $25-$30 per roll. This may seem steep to some, but trust us, it’s well worth it. Each roll is packed with a generous portion of succulent, locally-caught lobster meat, served on a toasted, split-top bun and drizzled with a touch of mayonnaise, lemon, and salt.
It’s also worth noting that Red’s Eats offers a variety of other seafood options, including crab, shrimp, and fish sandwiches, all of which are priced similarly to the lobster roll. So, if lobster isn’t your thing, there are plenty of other delicious options to choose from.
Is the lobster roll at Red’s Eats worth the price?
In a word, absolutely. The lobster roll at Red’s Eats is a culinary masterpiece that is sure to satisfy even the pickiest of eaters. The lobster meat is always fresh and expertly prepared, with just the right amount of seasoning to bring out its natural flavor. And let’s not forget the atmosphere – dining at Red’s Eats is an experience in and of itself, with stunning views of the ocean and a lively, bustling energy that’s hard to find elsewhere.
So, while the price may seem steep to some, we can confidently say that the lobster roll at Red’s Eats is well worth the investment. Whether you’re a seafood lover, a foodie, or just looking for a unique dining experience, Red’s Eats is a must-visit destination.
Does Red’s Eats offer any deals or discounts?
While Red’s Eats doesn’t typically offer discounts or promotions, they do have a few special deals that are worth keeping an eye out for. For example, during the off-season (usually from November to May), Red’s Eats offers a discounted “Winter Menu” that features lower prices on many of their popular dishes, including the lobster roll.
Additionally, Red’s Eats often has special deals and promotions during holidays and special events, so it’s always a good idea to check their website or social media pages for updates. And, if you’re a local or a regular customer, be sure to ask your server about any loyalty programs or rewards that may be available.
Can I get a lobster roll to-go at Red’s Eats?
Yes, Red’s Eats does offer take-out service, which is perfect for those who want to enjoy their lobster roll on the go. Simply place your order at the counter, and their friendly staff will prepare your meal to-go. They even have special containers designed to keep your lobster roll fresh and hot during transport.
Just keep in mind that Red’s Eats can get quite busy, especially during peak season, so be prepared for a short wait if you’re ordering take-out. However, trust us, it’s well worth it – there’s nothing quite like enjoying a fresh, delicious lobster roll on a picnic blanket or at the beach.
Can I customize my lobster roll at Red’s Eats?
While Red’s Eats is known for their traditional lobster roll recipe, they do offer a few customization options for those who want to mix things up. For example, you can ask for your lobster roll to be served without mayonnaise or with a squeeze of lemon instead.
Additionally, Red’s Eats offers a variety of toppings and add-ons, such as diced onions, celery, or cheese, which can add a unique twist to your lobster roll. Just be sure to ask your server about any customization options when you place your order, and they’ll do their best to accommodate your requests.
Is Red’s Eats kid-friendly?
While Red’s Eats is often bustling with adults and families, the atmosphere can be a bit lively and chaotic, especially during peak season. However, they do offer a kids’ menu, which features a variety of seafood options, including fish and chips, shrimp, and even a smaller lobster roll for kids.
The outdoor seating area is also a great place for kids to burn off energy while parents enjoy their meal. Just be sure to keep a close eye on them, as the waterfront location can be hazardous for young children. Overall, while Red’s Eats may not be the most kid-friendly restaurant, they do their best to accommodate families and make everyone feel welcome.