The Sweetest Showdown: Who Makes the Biggest Ice Cream Sundaes?

The world of ice cream sundaes is a delightful and indulgent one, filled with endless possibilities and combinations of flavors, toppings, and sauces. But when it comes to the biggest ice cream sundaes, there are a select few establishments that stand out from the rest. In this article, we’ll take a journey to discover who makes the biggest ice cream sundaes, and what makes them so special.

The History of the Ice Cream Sundae

Before we dive into the world of giant sundaes, let’s take a brief look at the history of the ice cream sundae. The origins of the sundae are disputed, but the most widely accepted story dates back to the late 19th century in Ithaca, New York. According to legend, a local ice cream shop owner named Chester Platt created the sundae as a way to circumvent the town’s blue laws, which prohibited the sale of soda water on Sundays. Platt began serving ice cream with a cherry and a splash of syrup, and the sundae was born.

The Evolution of the Sundae

Over the years, the sundae has evolved and grown in popularity, with various establishments adding their own unique twists and toppings. From classic combinations like hot fudge and caramel to more modern creations like matcha and lavender, the sundae has become a staple of American dessert culture.

The Biggest Ice Cream Sundaes in the World

So, who makes the biggest ice cream sundaes in the world? Here are a few contenders:

The Golden Opulence Sundae at Serendipity 3

Located in New York City, Serendipity 3 is a world-famous ice cream shop that has been featured on numerous food and travel shows. Their Golden Opulence Sundae is a behemoth of a dessert, featuring five scoops of Tahitian vanilla ice cream, Chuao chocolate from Venezuela, Amedei Porcelana chocolate from Italy, and 23K edible gold. The sundae is topped with a side of caviar and a golden spoon, and costs a whopping $1,000.

A Closer Look at the Golden Opulence Sundae

So, what makes the Golden Opulence Sundae so special? Here are a few key features:

  • Five scoops of premium ice cream: The sundae features five generous scoops of Tahitian vanilla ice cream, made with the finest ingredients and crafted with care.
  • Exotic chocolates: The sundae includes two types of exotic chocolate, including Chuao chocolate from Venezuela and Amedei Porcelana chocolate from Italy.
  • 23K edible gold: The sundae is topped with a sprinkle of 23K edible gold, adding a touch of luxury and whimsy.
  • Caviar and golden spoon: The sundae comes with a side of caviar and a golden spoon, making it a truly regal dessert experience.

The Kitchen Sink Sundae at The Creamery

Located in San Diego, California, The Creamery is a popular ice cream shop that offers a unique and indulgent dessert experience. Their Kitchen Sink Sundae is a massive sundae featuring 12 scoops of ice cream, toppings, and sauces. The sundae is served in a large bucket and costs $50.

A Closer Look at the Kitchen Sink Sundae

So, what makes the Kitchen Sink Sundae so special? Here are a few key features:

  • 12 scoops of ice cream: The sundae features 12 generous scoops of ice cream, made with the finest ingredients and crafted with care.
  • Endless toppings and sauces: The sundae comes with a wide variety of toppings and sauces, including hot fudge, caramel, whipped cream, and more.
  • Large bucket serving: The sundae is served in a large bucket, making it a fun and shareable dessert experience.

Other Notable Mentions

While the Golden Opulence Sundae and the Kitchen Sink Sundae are two of the biggest and most notable sundaes in the world, there are several other establishments that offer impressive and indulgent sundae experiences. Here are a few notable mentions:

  • The Sundae Fundae at Ghirardelli: Located in San Francisco, California, Ghirardelli is a world-famous chocolate company that offers a decadent sundae experience. Their Sundae Fundae features two scoops of ice cream, hot fudge, caramel, whipped cream, and a cherry on top.
  • The Brownie Sundae at Max Brenner: Located in New York City, Max Brenner is a popular chocolate shop that offers a unique and indulgent sundae experience. Their Brownie Sundae features a warm brownie, two scoops of ice cream, hot fudge, and whipped cream.

Conclusion

In conclusion, the world of giant ice cream sundaes is a delightful and indulgent one, filled with endless possibilities and combinations of flavors, toppings, and sauces. From the Golden Opulence Sundae at Serendipity 3 to the Kitchen Sink Sundae at The Creamery, there are several establishments that offer impressive and indulgent sundae experiences. Whether you’re a fan of classic combinations or modern creations, there’s a sundae out there for everyone. So go ahead, indulge in the sweetest showdown, and treat yourself to a giant ice cream sundae today!

Sundae NameLocationPriceDescription
Golden Opulence SundaeSerendipity 3, New York City$1,000Five scoops of Tahitian vanilla ice cream, Chuao chocolate from Venezuela, Amedei Porcelana chocolate from Italy, and 23K edible gold.
Kitchen Sink SundaeThe Creamery, San Diego, California$5012 scoops of ice cream, toppings, and sauces, served in a large bucket.

Note: Prices may vary depending on location and availability of ingredients.

What is the biggest ice cream sundae in the world?

The biggest ice cream sundae in the world is a matter of some debate, as there are several restaurants and ice cream shops that claim to offer the largest sundaes. However, according to Guinness World Records, the largest ice cream sundae was made in 2018 by a team of chefs at the Glacier Ice Cream shop in Colorado, USA. The sundae weighed over 5,000 pounds and featured 60 gallons of ice cream, 300 pounds of toppings, and a 10-foot-long cherry on top.

This massive sundae was made to raise money for a local children’s hospital, and it was devoured by a crowd of hungry onlookers in just a few hours. While this sundae holds the record for the largest, there are many other restaurants and ice cream shops that offer enormous sundaes that are almost as big. Some popular options include the “Kitchen Sink” sundae at the Creamery in California, which features 12 scoops of ice cream and a variety of toppings, and the “Sundae of the Month” at the Ice Cream Parlor in New York, which changes seasonally but always features a massive serving of ice cream and toppings.

How do restaurants make such large sundaes?

Restaurants that specialize in making large sundaes often have special equipment and techniques that allow them to create these massive desserts. For example, some restaurants use large, industrial-sized ice cream makers that can churn out dozens of gallons of ice cream at a time. Others may use specialized molds or containers to shape the sundaes into unique and creative forms.

In addition to specialized equipment, restaurants may also have a team of experienced chefs and ice cream makers who are skilled at crafting large sundaes. These chefs may use a variety of techniques, such as layering different flavors of ice cream and toppings, to create a sundae that is both visually appealing and delicious. Some restaurants may also offer customization options, allowing customers to choose their own flavors and toppings to create a truly unique sundae.

What are some popular toppings for large sundaes?

When it comes to large sundaes, the toppings are often just as important as the ice cream itself. Some popular toppings for large sundaes include hot fudge, caramel, whipped cream, chopped nuts, and sprinkles. Fresh fruit, such as strawberries and blueberries, are also a popular choice, as are candy pieces like M&M’s and chopped peanut butter cups.

Other popular toppings for large sundaes include cookie dough, brownie bits, and even bacon. Some restaurants may also offer unique and creative toppings, such as candy canes, peanut brittle, or even popcorn. The key to creating a great large sundae is to offer a variety of toppings that complement the flavors of the ice cream and add texture and interest to the dish.

Can I make a large sundae at home?

While it may be more challenging to make a large sundae at home, it is definitely possible. To start, you’ll need a few basic ingredients, including ice cream, toppings, and a large bowl or container. You can use a variety of flavors of ice cream and toppings to create a unique and delicious sundae.

One tip for making a large sundae at home is to use a few different sizes of bowls or containers to create a layered effect. You can start with a large bowl of ice cream, then add a smaller bowl of toppings, and finally top the whole thing off with whipped cream and a cherry. You can also get creative with the toppings, using items like candy, cookies, and even cake to create a truly unique sundae.

How much do large sundaes cost?

The cost of a large sundae can vary widely, depending on the restaurant and the ingredients used. Some large sundaes can cost $10 or $20, while others may cost $50 or more. In general, the more elaborate and creative the sundae, the more it is likely to cost.

Some restaurants may also offer special deals or discounts for large sundaes, especially during happy hour or other promotions. Additionally, some restaurants may offer a “build your own sundae” option, which can be a more affordable way to create a large sundae. In general, it’s a good idea to check the menu and prices before ordering a large sundae to make sure you know what you’re getting into.

Are large sundaes worth the calories?

While large sundaes are certainly delicious, they can also be very high in calories. A typical large sundae can range from 1,000 to 5,000 calories, depending on the ingredients and portion size. This can be a significant amount of calories, especially for those who are watching their weight or following a specific diet.

That being said, large sundaes can also be a fun and indulgent treat, and many people find them to be worth the calories. If you’re looking to indulge in a large sundae, it’s a good idea to balance it out with some healthier options, such as a salad or a piece of fruit, to offset the calories. Additionally, many restaurants now offer healthier options, such as low-fat ice cream or fruit-based toppings, which can make a large sundae a slightly healthier choice.

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