Sizzling Sides: The Ultimate Guide to Cookout Accompaniments

The sun is shining, the grill is fired up, and the smell of sizzling burgers and hot dogs fills the air. It’s cookout season, and you’re ready to impress your friends and family with a delicious spread of sides to complement your grilled masterpieces. But what sides should you serve at your cookout? In this article, we’ll explore the best side dishes to serve at your next outdoor gathering, from classic cookout favorites to some unexpected twists.

Classic Cookout Sides

When it comes to cookout sides, there are some classic options that never go out of style. These are the dishes that your guests will expect to see at a traditional cookout, and they’re sure to be a hit.

Coleslaw

Coleslaw is a cookout staple, and for good reason. It’s a refreshing side dish that pairs perfectly with the rich flavors of grilled meats. You can make your coleslaw with shredded cabbage, mayonnaise, and a variety of spices, or you can try a vinegar-based slaw for a lighter take.

Baked Beans

Baked beans are another classic cookout side that’s easy to make and always a crowd-pleaser. You can make them from scratch with pork and beans, tomato sauce, and spices, or you can use a store-bought variety. Either way, they’re sure to be a hit.

Grilled Corn on the Cob

Grilled corn on the cob is a summer staple that’s perfect for cookouts. Simply brush the corn with oil, season with salt and pepper, and grill until slightly charred. You can also add some garlic butter or herbs for extra flavor.

Potato Salad

Potato salad is a classic cookout side that’s easy to make and can be customized to suit your tastes. You can add diced veggies, hard-boiled eggs, and a variety of spices to create a delicious and satisfying side dish.

Salads and Sides with a Twist

If you’re looking to mix things up at your cookout, consider serving some salads and sides with a twist. These dishes offer a fresh take on classic cookout sides and are sure to impress your guests.

Watermelon and Feta Salad

This refreshing salad is perfect for hot summer days. Simply combine diced watermelon, crumbled feta cheese, mint, and a drizzle of balsamic glaze for a light and refreshing side dish.

Roasted Vegetable Skewers

Roasted vegetable skewers are a healthy and flavorful side dish that’s perfect for cookouts. Simply thread your favorite veggies, such as cherry tomatoes, bell peppers, and onions, onto skewers and roast until tender.

Quinoa Salad with Grilled Vegetables

This hearty salad is a great option for vegetarians and vegans. Simply cook quinoa and let it cool, then combine it with grilled veggies, such as zucchini, eggplant, and red onion, and a tangy dressing.

Grilled Pineapple with Jalapeño

This sweet and spicy side dish is perfect for cookouts. Simply brush pineapple slices with oil and grill until slightly charred, then top with diced jalapeño and a sprinkle of cilantro.

International Inspiration

If you’re looking to add some international flair to your cookout, consider serving some sides inspired by global cuisine. These dishes offer a unique take on traditional cookout sides and are sure to impress your guests.

Korean-Style Coleslaw

This spicy slaw is a twist on traditional coleslaw. Simply combine shredded cabbage, Korean chili flakes, fish sauce, and lime juice for a bold and refreshing side dish.

Indian-Style Grilled Vegetables

These flavorful veggies are perfect for cookouts. Simply marinate your favorite veggies, such as cauliflower, carrots, and bell peppers, in a mixture of yogurt, lemon juice, and spices, then grill until tender.

Mexican Street Corn Salad

This creamy salad is a twist on traditional grilled corn. Simply combine grilled corn, diced tomatoes, red onion, and a tangy dressing, then top with crumbled cotija cheese and a sprinkle of cilantro.

Dips and Chips

No cookout is complete without a few dips and chips to snack on. Here are some delicious options to consider:

Guacamole

This classic dip is a staple at any cookout. Simply combine diced avocado, lime juice, and spices for a creamy and delicious dip.

Salsa

This spicy dip is perfect for cookouts. Simply combine diced tomatoes, onions, jalapeños, and cilantro for a fresh and flavorful dip.

Spinach and Artichoke Dip

This creamy dip is a crowd-pleaser. Simply combine cooked spinach, artichoke hearts, cream cheese, and spices for a delicious and addictive dip.

Conclusion

When it comes to cookout sides, the options are endless. From classic favorites like coleslaw and baked beans to international twists and dips, there’s something for everyone. Whether you’re hosting a backyard BBQ or a picnic in the park, these sides are sure to impress your guests and complement your grilled masterpieces. So go ahead, get creative, and serve up some sizzling sides at your next cookout!

Note: The table above provides a summary of some of the side dishes mentioned in the article, including ingredients, prep time, and cook time.

What are some classic cookout side dishes that are easy to make?

Classic cookout side dishes are a staple of any outdoor gathering. Some popular options include coleslaw, baked beans, and potato salad. These dishes are easy to make and can be prepared in advance, making them perfect for a cookout. They’re also crowd-pleasers, so you can’t go wrong with these options.

When making classic cookout side dishes, it’s all about simplicity. Use fresh, high-quality ingredients and avoid overcomplicating the recipes. For example, a simple coleslaw made with shredded cabbage, mayonnaise, and vinegar is a great side dish that pairs well with grilled meats. Similarly, baked beans can be made by simply mixing canned beans with tomato sauce and spices, then baking until hot and bubbly.

How can I add some excitement to my cookout sides with international flavors?

Adding international flavors to your cookout sides is a great way to mix things up and impress your guests. Consider making sides inspired by different cultures, such as Korean-style kimchi coleslaw or Mexican street corn. These dishes can add a bold and exciting flavor to your cookout.

When incorporating international flavors into your cookout sides, don’t be afraid to experiment and try new ingredients. For example, Korean chili flakes (gochugaru) can add a spicy kick to your coleslaw, while Mexican cotija cheese can add a tangy flavor to your grilled corn. You can also try using different spices and seasonings, such as cumin and coriander, to give your sides a Middle Eastern or Indian flair.

What are some healthy cookout side dish options that are still delicious?

Healthy cookout side dish options are a great way to balance out the richness of grilled meats. Some options include grilled vegetables, quinoa salad, and fruit salad. These dishes are not only healthy but also delicious and refreshing.

When making healthy cookout side dishes, focus on using fresh, seasonal ingredients. Grilled vegetables, such as zucchini and bell peppers, can be brushed with olive oil and seasoned with salt and pepper for a simple and healthy side dish. Quinoa salad can be made by mixing cooked quinoa with chopped vegetables, such as tomatoes and cucumbers, and a tangy dressing. Fruit salad is also a great option, made by mixing together your favorite fruits, such as strawberries and blueberries.

Can I make cookout sides ahead of time, or do they need to be made fresh?

Many cookout sides can be made ahead of time, which can be a huge time-saver when planning a cookout. Dishes like coleslaw, potato salad, and baked beans can be made a day or two in advance and refrigerated until serving. This can help reduce stress and allow you to focus on other aspects of the cookout.

When making cookout sides ahead of time, be sure to store them properly to ensure food safety. Refrigerate perishable items, such as mayonnaise-based salads, at a temperature of 40°F (4°C) or below. You can also consider making sides that can be served at room temperature, such as grilled vegetables or cornbread.

How can I transport cookout sides to a picnic or outdoor gathering?

Transporting cookout sides to a picnic or outdoor gathering can be a challenge, but there are several options to make it easier. Consider using insulated containers or coolers to keep perishable items cool and fresh. You can also use disposable containers or bags to make cleanup easier.

When transporting cookout sides, be sure to pack them securely to prevent spills and messes. Use containers with lids or wrap items in plastic wrap or aluminum foil to prevent leakage. You can also consider using a thermally insulated bag or backpack to keep items hot or cold during transport.

What are some creative ways to serve cookout sides?

Serving cookout sides in a creative way can add to the overall experience of the cookout. Consider using unique serving dishes or containers, such as mason jars or wooden boards. You can also use edible serving dishes, such as hollowed-out bread loaves or bell peppers.

When serving cookout sides, think outside the box and get creative. Use small cast-iron skillets or ramekins to serve individual portions of sides, such as mac and cheese or baked beans. You can also use a large wooden board or platter to serve a variety of sides, such as grilled vegetables and cornbread.

Can I make cookout sides in a slow cooker or Instant Pot?

Yes, many cookout sides can be made in a slow cooker or Instant Pot, which can be a huge time-saver and convenient. Dishes like baked beans, chili, and mac and cheese can be made in a slow cooker, while the Instant Pot can be used to make sides like quinoa salad and roasted vegetables.

When making cookout sides in a slow cooker or Instant Pot, be sure to follow the manufacturer’s instructions and cooking times. Slow cookers are great for cooking sides low and slow, while the Instant Pot can be used to cook sides quickly and efficiently. You can also use these appliances to keep sides warm and ready to serve during the cookout.