When it comes to barbecue sandwiches, the options for sides and accompaniments can be overwhelming. From classic coleslaw and baked beans to more adventurous options like grilled vegetables and cornbread, the choices are endless. In this article, we’ll explore the best options for what goes with barbecue sandwiches, including traditional pairings, regional specialties, and some unexpected twists.
Classic Pairings
When it comes to barbecue sandwiches, some pairings are more classic than others. Here are a few timeless combinations that are sure to please:
Coleslaw
Coleslaw is a staple side dish in many barbecue joints, and for good reason. The creamy, tangy flavor of coleslaw provides a nice contrast to the rich, smoky flavor of the barbecue. Whether you prefer a traditional vinegar-based coleslaw or a creamier, mayonnaise-based version, this side dish is a must-have for any barbecue sandwich.
Baked Beans
Baked beans are another classic pairing for barbecue sandwiches. Sweet, smoky, and comforting, baked beans are the perfect complement to the savory flavor of the barbecue. Whether you prefer a traditional recipe with added brown sugar and bacon or a more adventurous version with added spices and herbs, baked beans are a must-have for any barbecue sandwich.
Regional Specialties
Barbecue is a regional cuisine, and different parts of the country have their own unique specialties when it comes to what goes with barbecue sandwiches. Here are a few regional specialties worth trying:
The Carolinas: Hushpuppies
In the Carolinas, hushpuppies are a classic pairing for barbecue sandwiches. These crispy, deep-fried balls of cornbread batter are the perfect complement to the smoky flavor of the barbecue. Whether you prefer a traditional recipe with added onions and jalapenos or a more adventurous version with added cheese and herbs, hushpuppies are a must-try for any barbecue enthusiast.
Tennessee: Cornbread
In Tennessee, cornbread is a staple side dish that pairs perfectly with barbecue sandwiches. Whether you prefer a traditional recipe with added butter and honey or a more adventurous version with added jalapenos and cheese, cornbread is a must-have for any barbecue sandwich.
Memphis: Dry-Rubbed Ribs
In Memphis, dry-rubbed ribs are a classic pairing for barbecue sandwiches. These tender, flavorful ribs are rubbed with a blend of spices and herbs before being slow-cooked to perfection. Whether you prefer a traditional recipe with added paprika and garlic or a more adventurous version with added cayenne pepper and brown sugar, dry-rubbed ribs are a must-try for any barbecue enthusiast.
Unexpected Twists
While classic pairings and regional specialties are always a good choice, sometimes it’s fun to think outside the box and try something new. Here are a few unexpected twists to consider:
Grilled Vegetables
Grilled vegetables are a great way to add some color and nutrition to your barbecue sandwich. Whether you prefer a traditional recipe with added olive oil and salt or a more adventurous version with added herbs and spices, grilled vegetables are a great way to mix things up.
Pickles
Pickles are a tangy, crunchy addition to any barbecue sandwich. Whether you prefer a traditional recipe with added dill and garlic or a more adventurous version with added jalapenos and cilantro, pickles are a great way to add some excitement to your meal.
Onion Rings
Onion rings are a crispy, indulgent addition to any barbecue sandwich. Whether you prefer a traditional recipe with added flour and eggs or a more adventurous version with added herbs and spices, onion rings are a great way to add some crunch to your meal.
Other Options
In addition to the options listed above, there are many other sides and accompaniments that pair well with barbecue sandwiches. Here are a few other options to consider:
Mac and Cheese
Mac and cheese is a comforting, indulgent side dish that pairs perfectly with barbecue sandwiches. Whether you prefer a traditional recipe with added butter and milk or a more adventurous version with added herbs and spices, mac and cheese is a great way to add some comfort to your meal.
Collard Greens
Collard greens are a nutritious, flavorful side dish that pairs well with barbecue sandwiches. Whether you prefer a traditional recipe with added pork and vinegar or a more adventurous version with added herbs and spices, collard greens are a great way to add some nutrition to your meal.
Braised Greens
Braised greens are a hearty, comforting side dish that pairs perfectly with barbecue sandwiches. Whether you prefer a traditional recipe with added pork and vinegar or a more adventurous version with added herbs and spices, braised greens are a great way to add some comfort to your meal.
Conclusion
When it comes to what goes with barbecue sandwiches, the options are endless. From classic pairings like coleslaw and baked beans to regional specialties like hushpuppies and cornbread, there’s something for everyone. Whether you prefer traditional recipes or more adventurous options, the key is to find what works best for you and your taste buds. So next time you’re firing up the grill or heading to your favorite barbecue joint, be sure to try something new and see what pairs best with your barbecue sandwich.
| Side Dish | Description |
|---|---|
| Coleslaw | A creamy, tangy side dish made with shredded cabbage, mayonnaise, and vinegar. |
| Baked Beans | A sweet, smoky side dish made with beans, tomato sauce, and spices. |
| Hushpuppies | Crispy, deep-fried balls of cornbread batter, often served as a side dish in the Carolinas. |
| Cornbread | A warm, crumbly bread made with cornmeal, flour, and spices, often served as a side dish in Tennessee. |
| Grilled Vegetables | A colorful, nutritious side dish made with grilled vegetables such as bell peppers, zucchini, and onions. |
| Pickles | A tangy, crunchy side dish made with pickled cucumbers, often served as a topping for barbecue sandwiches. |
| Onion Rings | A crispy, indulgent side dish made with breaded and fried onions, often served as a topping for barbecue sandwiches. |
In conclusion, the options for what goes with barbecue sandwiches are endless, and the key is to find what works best for you and your taste buds. Whether you prefer classic pairings, regional specialties, or unexpected twists, there’s something for everyone. So next time you’re firing up the grill or heading to your favorite barbecue joint, be sure to try something new and see what pairs best with your barbecue sandwich.
What are some classic side dishes that go well with barbecue sandwiches?
Classic side dishes that go well with barbecue sandwiches include coleslaw, baked beans, and potato salad. These side dishes are staples in many barbecue joints and are often served alongside barbecue sandwiches. They provide a nice contrast in texture and flavor to the rich, smoky flavor of the barbecue.
In addition to these classic side dishes, other options like grilled vegetables, corn on the cob, and mac and cheese are also popular choices. These side dishes can add some variety to your barbecue sandwich meal and provide a more well-rounded dining experience. You can also consider serving chips or crackers on the side for a lighter option.
What are some popular barbecue sandwich toppings?
Popular barbecue sandwich toppings include coleslaw, pickles, and barbecue sauce. These toppings can add some extra flavor and texture to your barbecue sandwich. Coleslaw can provide a nice crunch and cooling contrast to the warm, smoky flavor of the barbecue. Pickles can add a tangy, salty flavor that complements the barbecue well.
Other popular toppings include diced onions, jalapenos, and cilantro. These toppings can add some extra flavor and heat to your barbecue sandwich. You can also consider using different types of cheese, such as cheddar or pepper jack, to add some extra flavor and creaminess. Ultimately, the choice of toppings will depend on your personal preferences and the type of barbecue you are serving.
What are some good dessert options to serve with barbecue sandwiches?
Good dessert options to serve with barbecue sandwiches include classic Southern desserts like peach cobbler, banana pudding, and pecan pie. These desserts are rich and sweet, and can provide a nice contrast to the savory flavor of the barbecue. They are also often associated with barbecue and outdoor gatherings, making them a fitting choice for a barbecue sandwich meal.
Other dessert options include watermelon, ice cream, and cookies. These desserts are lighter and more refreshing, and can provide a nice ending to a rich and filling meal. You can also consider serving a variety of desserts, such as a dessert bar or a selection of mini desserts, to give your guests some options and variety.
What are some good drink options to serve with barbecue sandwiches?
Good drink options to serve with barbecue sandwiches include soft drinks like cola, lemon-lime soda, and root beer. These drinks are classic pairings with barbecue and can help to cut the richness of the meal. You can also consider serving iced tea or lemonade, which are popular choices for outdoor gatherings and barbecue.
Other drink options include beer and wine, which can be a good choice for adults. You can also consider serving water or flavored sparkling water for a lighter option. Ultimately, the choice of drinks will depend on your personal preferences and the type of gathering you are hosting.
Can I serve barbecue sandwiches at a formal event?
While barbecue sandwiches are often associated with casual, outdoor gatherings, they can also be served at more formal events. To make barbecue sandwiches more formal, you can consider using higher-end ingredients, such as slow-cooked brisket or pulled pork, and serving them on a bun with more upscale toppings, such as caramelized onions or roasted bell peppers.
You can also consider serving barbecue sandwiches in a more formal setting, such as a sit-down dinner or a buffet. This can help to elevate the dish and make it more suitable for a formal event. Additionally, you can consider serving other formal sides, such as roasted vegetables or quinoa salad, to complement the barbecue sandwiches.
How can I make barbecue sandwiches more substantial?
To make barbecue sandwiches more substantial, you can consider adding some extra ingredients, such as cheese, bacon, or a fried egg. These ingredients can add some extra protein and flavor to the sandwich, making it more filling and satisfying. You can also consider serving the barbecue sandwich with some extra sides, such as a salad or a bowl of soup, to make the meal more well-rounded.
Another option is to use a larger bun or to serve the barbecue on a hoagie roll. This can help to make the sandwich more substantial and filling. You can also consider serving the barbecue with some extra toppings, such as diced onions or jalapenos, to add some extra flavor and texture.