Toad in the Hole: Unraveling the Mystery of Cooked Sausage and Pastry Shelf Life
Toad in the hole, a traditional British dish consisting of sausages cooked in a bed of Yorkshire pudding batter, has been a staple of comfort food for generations. While it’s easy to devour a freshly baked toad in the hole, the question remains: how long can you keep cooked toad in the hole in the … Read more