Sweet Alternatives: What Can I Use in Place of Confectionery Sugar?
Confectionery sugar, also known as powdered sugar or icing sugar, is a staple in many kitchens, especially in baking and dessert-making. Its fine texture and sweet flavor make it ideal for frosting, dusting, and sweetening various recipes. However, there are times when you might find yourself without this ingredient. Whether you’re in the middle of … Read more