The Old Fashioned is one of the most iconic and beloved cocktails in the world, with a rich history that spans over two centuries. However, despite its widespread popularity, there is still a lingering debate among mixologists and cocktail enthusiasts about the proper way to garnish this classic drink. The question on everyone’s mind is: do you put a cherry in an Old Fashioned?
A Brief History of the Old Fashioned
To understand the origins of the Old Fashioned and the role of the cherry garnish, it’s essential to delve into the drink’s history. The Old Fashioned is believed to have originated in the late 19th century, during the golden age of cocktails. The drink was initially called the “Whiskey Cocktail” and consisted of bourbon or rye whiskey, sugar, bitters, and a twist of citrus peel.
Over time, the recipe evolved, and the drink became known as the Old Fashioned. The name “Old Fashioned” was first used in the 1880s, and it was meant to evoke a sense of nostalgia and tradition. The drink gained popularity in the early 20th century, particularly during the Prohibition era, when it became a staple of underground bars and speakeasies.
The Rise of the Cherry Garnish
So, when did the cherry garnish become a part of the Old Fashioned? The answer lies in the early 20th century, when cocktail culture began to shift towards more elaborate and ornate presentations. The cherry garnish was initially used as a way to add a pop of color and flavor to the drink.
However, the cherry garnish also served a practical purpose. In the early days of cocktail-making, cherries were used as a way to balance the flavors of the drink. The sweetness of the cherry would counteract the bitterness of the bitters, creating a more harmonious flavor profile.
The Case for the Cherry Garnish
So, why do some bartenders and cocktail enthusiasts swear by the cherry garnish? Here are a few reasons:
- Flavor Balance: As mentioned earlier, the cherry garnish helps to balance the flavors of the drink. The sweetness of the cherry complements the bitterness of the bitters, creating a more complex and nuanced flavor profile.
- Aesthetics: The cherry garnish adds a pop of color to the drink, making it more visually appealing. In an era where Instagram-worthy cocktails are all the rage, the cherry garnish is a simple way to elevate the presentation of the Old Fashioned.
- Tradition: For many bartenders and cocktail enthusiasts, the cherry garnish is a nod to tradition. It’s a way to pay homage to the classic recipes of the past, while also adding a touch of modern flair.
The Case Against the Cherry Garnish
However, not everyone is a fan of the cherry garnish. Here are a few reasons why:
- Overpowering Flavors: Some argue that the cherry garnish overpowers the other flavors in the drink. The sweetness of the cherry can dominate the palate, masking the subtleties of the whiskey and bitters.
- Unnecessary Ingredient: Others argue that the cherry garnish is an unnecessary ingredient. The Old Fashioned is a simple drink that relies on the quality of its ingredients, rather than elaborate garnishes.
- Purism: Some bartenders and cocktail enthusiasts believe that the cherry garnish is a departure from the original recipe. They argue that the Old Fashioned should be made with only the most essential ingredients, without any extraneous garnishes.
The Verdict: To Cherry or Not to Cherry?
So, do you put a cherry in an Old Fashioned? The answer ultimately comes down to personal preference. If you’re a traditionalist who values simplicity and authenticity, you may prefer to omit the cherry garnish. However, if you’re looking to add a touch of modern flair and balance out the flavors of the drink, the cherry garnish is a great option.
Ultimately, the decision to include a cherry garnish in an Old Fashioned is a matter of personal taste. Whether you’re a seasoned bartender or a cocktail novice, the most important thing is to experiment and find the recipe that works best for you.
Experimenting with Alternative Garnishes
If you’re looking to mix things up and try something new, there are plenty of alternative garnishes you can use in an Old Fashioned. Here are a few options:
- Orange Peel: A classic garnish for the Old Fashioned, orange peel adds a bright, citrusy flavor to the drink.
- Lemon Peel: Similar to orange peel, lemon peel adds a tangy, citrusy flavor to the drink.
- Coffee Cherries: For a more modern twist, try using coffee cherries as a garnish. The bitterness of the coffee cherries pairs perfectly with the sweetness of the whiskey.
Conclusion
The debate over whether to include a cherry garnish in an Old Fashioned is a contentious one, with valid arguments on both sides. Ultimately, the decision comes down to personal preference and a willingness to experiment with different flavors and ingredients.
Whether you’re a traditionalist or a modernist, the Old Fashioned is a drink that is sure to please. With its rich history, complex flavor profile, and endless possibilities for experimentation, the Old Fashioned is a true classic that will continue to endure for generations to come.
| Ingredients | Instructions |
|---|---|
| 2 oz bourbon or rye whiskey | In a mixing glass, combine the whiskey, sugar, and bitters. |
| 1 sugar cube (about 1/2 teaspoon) | Fill the mixing glass with ice and stir for about 30 seconds. |
| 2 dashes Angostura bitters | Strain the mixture into a rocks glass filled with ice. |
| Orange peel or cherry garnish (optional) | Garnish with an orange peel or cherry, if desired. |
By following this simple recipe and experimenting with different garnishes, you can create an Old Fashioned that is truly unique and delicious. So go ahead, give it a try, and join the ranks of the many bartenders and cocktail enthusiasts who have fallen in love with this classic drink.
What is the traditional garnish for an Old Fashioned cocktail?
The traditional garnish for an Old Fashioned cocktail is a topic of debate among mixologists and cocktail enthusiasts. While some argue that a cherry is the classic garnish, others claim that an orange peel is the more authentic choice. In reality, the original recipe for the Old Fashioned, which dates back to the late 19th century, does not specify a garnish at all.
However, over time, the cherry has become a popular garnish for the Old Fashioned, particularly in the United States. This is likely due to the fact that cherries were a common ingredient in many classic cocktails, and they added a touch of sweetness and flavor to the drink. Despite this, many bartenders and cocktail enthusiasts continue to argue that an orange peel is a more traditional and authentic garnish for the Old Fashioned.
What is the purpose of a garnish in a cocktail?
The purpose of a garnish in a cocktail is to add a visual element to the drink, as well as to enhance its flavor and aroma. A garnish can be a fruit, herb, or other ingredient that is used to decorate the drink and add a touch of elegance. In the case of the Old Fashioned, a garnish such as a cherry or orange peel can add a pop of color and flavor to the drink.
In addition to its aesthetic appeal, a garnish can also play a functional role in the drink. For example, a citrus peel can be used to express its oils over the drink, adding a burst of citrus flavor. Similarly, a cherry can be used to add a touch of sweetness and flavor to the drink. Overall, a garnish is an important element of a cocktail, and it can elevate the drink from a simple mixture of ingredients to a truly memorable experience.
Can I use a different type of cherry as a garnish for my Old Fashioned?
While maraschino cherries are the most traditional choice for an Old Fashioned garnish, you can experiment with different types of cherries to find the one that you like best. Some popular alternatives to maraschino cherries include Luxardo cherries, which are made with a special type of cherry called the Marasca cherry, and Amarena cherries, which are made with a type of sour cherry called the Amarena cherry.
Using a different type of cherry can add a unique flavor and texture to your Old Fashioned. For example, Luxardo cherries have a more intense cherry flavor than maraschino cherries, while Amarena cherries have a slightly sour taste. Experimenting with different types of cherries can help you find the perfect garnish for your Old Fashioned, and it can add a touch of personality to the drink.
How do I properly garnish an Old Fashioned with a cherry?
To properly garnish an Old Fashioned with a cherry, start by selecting a high-quality cherry that is fresh and flavorful. You can use a maraschino cherry, a Luxardo cherry, or any other type of cherry that you prefer. Next, place the cherry in the glass, either on top of the ice or in the bottom of the glass.
To add a touch of elegance to the drink, you can also add a cherry pick or a cocktail pick to the glass. This will allow you to easily pick up the cherry and add it to the drink. Alternatively, you can simply drop the cherry into the glass and let it float to the surface. Either way, the cherry will add a pop of color and flavor to the drink, and it will elevate the Old Fashioned to a truly memorable experience.
Can I use an orange peel as a garnish for my Old Fashioned instead of a cherry?
While cherries are the most traditional garnish for an Old Fashioned, you can also use an orange peel as a garnish. In fact, many bartenders and cocktail enthusiasts argue that an orange peel is a more authentic garnish for the Old Fashioned, as it was a common ingredient in many classic cocktails.
To use an orange peel as a garnish, start by selecting a high-quality orange that is fresh and flavorful. Next, use a vegetable peeler or a sharp knife to remove a thin slice of the orange peel. Express the oils from the peel over the drink, and then place the peel in the glass. The orange peel will add a burst of citrus flavor to the drink, and it will elevate the Old Fashioned to a truly memorable experience.
What are some other garnish options for an Old Fashioned?
While cherries and orange peels are the most traditional garnish options for an Old Fashioned, you can experiment with other ingredients to find the perfect garnish for your drink. Some popular alternatives to cherries and orange peels include lemon peels, which add a burst of citrus flavor to the drink, and mint leaves, which add a touch of freshness and flavor.
You can also experiment with other ingredients, such as cinnamon sticks, nutmeg, and cloves, to add a unique flavor and aroma to the drink. The key is to find a garnish that complements the flavors of the Old Fashioned, and that adds a touch of elegance and sophistication to the drink. Experimenting with different garnish options can help you find the perfect way to elevate your Old Fashioned to a truly memorable experience.
Is it necessary to garnish an Old Fashioned at all?
While a garnish can add a touch of elegance and sophistication to an Old Fashioned, it is not strictly necessary. In fact, many bartenders and cocktail enthusiasts argue that a garnish can detract from the flavors of the drink, and that it is better to serve the Old Fashioned without a garnish at all.
Ultimately, whether or not to garnish an Old Fashioned is a matter of personal preference. If you enjoy the aesthetic appeal of a garnish, and if you find that it adds to the overall experience of the drink, then go ahead and add a garnish. But if you prefer to focus on the flavors of the drink, and if you find that a garnish detracts from the experience, then it is perfectly fine to serve the Old Fashioned without a garnish at all.